Fresh Ways with Fruit

Get creative with fruit this summer, and use it in everything from appetizers and salads to cocktails and desserts.

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Crab, Mango, and Cashew Dip
Photo: Howard L. Puckett

Crab, Mango, and Cashew Dip

This dip is so good, you may have to double the recipe. Serve on pita chips for a dinner-party appetizer or as an afternoon snack.

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