C is for Cheese
Warm Brie is divine, but you can take it to a whole new level by heating it on the grill. Wood planks add rich flavor to the
elegant appetizer, but you can use heavy-duty aluminum foil, too. Be sure to choose cheese with a rind around the entire piece,
or it will melt and run onto the grates.
- Recipe: Brie with Strawberries and Honey