Savor the Season

Over the years, we’ve tested hundreds of holiday recipes in our kitchens. From an amazing oyster appetizer to a secret-ingredient cake, these are the best of the best.

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Clams with Prosciutto and Thyme
Photographer Michael Jensen

Best for Company

Serve a dish that’s as delicious as it is easy to prepare. The clams cook quickly, so prepare this recipe just before guests arrive and let it simmer on the stove until you’re ready to serve.

Recipe: Clams with Prosciutto and Thyme

NextMost Flavorful Main Dish

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Clams with Prosciutto and Thyme

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