Not only is this fish incredibly healthy, salmon is versatile and delicious! From pizza to salad, these tasty recipes are a great way to add salmon to your diet.
Photo: Leo Gong
Put winter in your rearview mirror with this celebratory showcase of spring’s best. We’re talking crisp asparagus stalks, shelled English peas, a shower of fresh herbs, and even some crumbled hardboiled egg for good measure—all atop a juicy fillet of baked salmon. Pair this fast and simple dinner with a Pinot Noir, a Spanish mencia, or a French gamay (particularly a cru Beaujolais)—all of which will stand up nicely to the shallot-garlic vinaigrette.
- Recipe: Salmon with Spring Vegetables