Squeeze the juice, grate the rind, or eat the fruit—citrus is wonderfully versatile and comes in hundreds of varieties. Here
are some of our favorite lesser-known types.|By Julia Rutland
Also called "Buddha's hand," this unique variety is used for its fragrant rind, which is often chopped and candied.
Learn how to decorate with energetic colors and fun patterns to create dazzling, eye-catching spaces.
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