15-Minute Meals

Yes, you can have dinner on the table in record time with a simple game plan and these easy recipes.

Fresh Pasta and Zucchini with Ricotta Salata
Photographer: Jennifer Davick; Prop Styling: Linda Hirst; Food Styling: Marian Cooper Cairns

Fresh Pasta and Zucchini with Ricotta Salata

Fresh pasta cooks in less than half the time as dried pasta. Look for unflavored varieties or the spinach version in the deli section of your market. Ricotta salata is a variation of ricotta cheese that is salted, pressed, and dried. It can be sliced or grated. If it's unavailable, try feta cheese but be sure to decrease the added salt.

Tip: Salty cheese, fresh herbs, and lots of lemon add punch but don't overpower the pasta.

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