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Photographer: Jennifer Davick
Sweet chopped mango and a homemade creamy dressing with just a hint of curry powder–punch meet in this dish, striking the perfect balance between sweet and spicy.
What else sets this colorful dish apart? It isn’t overly leafy. Chopped Napa cabbage (also known as Chinese cabbage) serves as the base, while the toppings—chicken, mango, red bell pepper, cucumber, and cilantro and red onion for flavor—take center stage and add plenty of texture to the meal.
- Recipe: Chicken-Mango Chopped Salad