Caviar
Recipe: Tuna Tartare Blini
Try it with: Champagne, sparkling wine
Julia loves: Laurent-Perrier Grand Siècle, about $105 (for a budget-friendly buy, try a value-priced Prosecco.)
I can think of nothing else I’d rather drink with this divine combination of melt-in-your-mouth tuna and caviar than a good
bubbly.
NextOysters
See this recipe on MyRecipes.com
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