What's the best wine for any meal? The one you like. Scroll through Food Editor Julia Rutland's favorite combos for easy inspiration.
Photographer: Jean Allsopp
Recipe: Simple Nori Rolls
Try it with: brut sparkling wine, Pinot Gris, sake
Julia loves: 2004 Iron Horse Russian Cuvée sparkling wine, about $33
If you pair wine with sushi, avoid wasabi. If you are a hothead when it comes to sushi, try beer.