Grilled Shrimp Kebabs
Fact: More than 80 percent of the shrimp sold in America is imported. Most of the local-versus-imported debate focuses on environmental
and health concerns. Many countries allow coastal deforestation and United States-banned antibiotics. To ensure you buy chemical-free
shrimp, ask your fishmonger for wild American shrimp.
Recipe: Grilled Shrimp Kebabs