Keep the menu fresh, light, and healthy and share the prep work with friends. That’s about as easy as it gets!
Food Stylist Jamie Kim, Photographer Melanie Acevedo
Quinoa is a grain-like crop grown primarily for its edible seeds, which star in this light and refreshing salad. You can substitute orzo pasta, faro, or couscous for the quinoa, if you prefer.
- Recipe: Quinoa, Corn, and Mint Salad