We hope you saved room! Our delicious dessert recipes are a festive finish to your meal.
Photo: Jennifer Davick , Styling: Lydia DeGaris-Pursell
Instead of layering the honey and nut mixture between buttery layers of phyllo dough as you would do when making traditional baklava, here you spoon the mixture into mini phyllo tart shells. This is a great recipe for entertaining because your guests can pick these up with their fingers and not worry about making a mess.
Recipe: Baklava Tartlets