Editors' All-Time Favorite Recipes

Check out these dishes that have our staffers drooling, and then cook them up yourself.

Scallop Skillet with Bacon, Edamame, Basil, and Creamy Grits
Photo: Con Poulos

Scallop Skillet with Bacon, Edamame, Basil, and Creamy Grits

"This is great for a special occasion. It's easy, but so impressive! I've tried it with shrimp too, and it's just as good."
Amy Mitchell, Managing Editor

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20 Beautiful Beach Cottages

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