Pureed Yams with Pears and Tangerine Juice
These yams get a nice twist with a tangy hint of citrus from lemon and tangerine juices and a mild fruity flavor from processed
pears. Blend them until smooth and you’ll have a sweet and creamy side that can also be served as a dessert.
Recipe: Pureed Yams with Pears and Tangerine Juice