36 Scrumptious Holiday Sides
Combine two sweet-and-tangy fall fruits—cranberries and apricots—and you'll end up with this deliciously addicting relish. Serve it with the meal alongside traditional cranberry sauce.
- Recipe: Apricot Cranberry Relish
Give leafy Swiss chard a flavorful kick with fragrant hazelnuts and garlic for a delicious side dish. Add kosher salt and ground black pepper to taste.
Nothing complements your Thanksgiving turkey better than farm-fresh sides. Add a little extra flavor by dressing these beans with some butter and freshly ground black pepper.
- Recipe: Garden Fresh Green Beans
Soffrito is an Italian word meaning a mixture of finely chopped vegetables and seasonings. Combined with tangy artichokes, this dish is unique and delicious.
Tangy citrus juices from lemon and orange add a burst of fruit flavor to a classic side. It's so sweet and creamy you'll think you're already eating dessert!
Don’t be put off by the number of cloves—roasting garlic mellows its flavor and brings out a nutty sweetness, taking these potatoes from bland to brilliant.
Stuffing is probably already a regular guest at your Thanksgiving meal. This year, try inviting smoked mussels, along with some zesty sausage, for a tasty change.