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Sesame-crusted Tuna with Teriyaki Stir-Fry
Photographer Becky Luigart-Stayner, 

Sesame-crusted Tuna with Teriyaki Stir-Fry

What makes this tuna special is the mix of black and white sesame seeds. If you can’t find the dark ones, you can simulate the effect by lightly toasting sesame seeds in a skillet until golden brown, then mixing with uncooked white sesame seeds. Try the teriyaki stir-fry sauce on shrimp and chicken, too.

Recipe:  Sesame-crusted Tuna with Teriyaki Stir-Fry

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