Change is in the air. Embrace the new season with cozy decorating ideas, delightful seasonal recipes, and cool-weather getaways.
Rolando “Chef Roly” Cruz-Taura, executive chef at the grand Biltmore Hotel in Coral Gables, Florida, transformed traditional black beans into this smooth, rich soup topped with a fresh shrimp salad.
Tip: Use an immersion blender to quickly purée the beans.
Recipe: Black Bean Bisque
Recipe: Rock Shrimp Escabèche
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Decor? Doesn't matter. Ambience? Forget it. Great food? Ah, now you're talking. For an authentic coastal experience and great food, here are our favorite dives for 2013.
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