Get into the Polynesian spirit with these new takes on traditional island drinks.
St. Germain's subtle elderflower flavor and light essence of lychee play nicely with the other spirits in this cocktail.
Recipe: Royal Orchid
This make-ahead punch is great to serve to a large crowd. If rum doesn't float your boat, you can replace it with vodka instead.
Recipe: Tradewind Punch
The secret to this lively drink is chopped fresh pineapple instead of canned.
Recipe: Piña Colada
Tropical fruits and apricot brandy provide this drink with a balanced sweetness, tempered by tart lime juice and a dash of
Recipe: Passion Fruit Zombie
Ginger adds a spicy shot to this drink, while sweet honey rounds out the flavor.
Recipe: Zesty Ginger-Lime Cooler