Readers rewarded these recipes with their highest approval—giving them five-stars on our sister site myrecipes.com.
These tasty little pizzas cook quickly. For best results, have all ingredients ready before you start grilling.
Wonderful for holidays or anytime of the year, this custard blends cinnamon, cloves, and allspice to make it deliciously sweet.
Top this quick fish dish with mango curry for an extra dose of Caribbean flavor.
Key limes give this citrus pie an extra kick. Though it requires 8 hours to chill, it’s well worth the wait.
Many Cajun and Creole dishes are seasoned with the so-called holy trinity—bell pepper, onion, and celery. This Creole-style
jambalaya has lots of tomatoes in it.
Thick Greek yogurt helps the marinade stick to the chicken. Sweet chili sauce and cooked rice round out the dish.
It takes only minutes to prepare the shrimp. If you choose to serve it warm, make the salsa first. The shrimp also can be
cooked several hours ahead, refrigerated, and brought to room temperature before serving.
Worthy of giving as a gift, these chewy chocolate cookies look pretty and taste just as great.
This recipe debunks the myth that seafood and cheese don’t belong together. The richness of the lobster marries well with
the zesty Cheddar and mellow Gruyère.
People love this highly flavored, not-too-spicy dip. To make ahead, combine all ingredients except the avocado. Cover and
chill, and then gently stir in the freshly diced avocado just before serving.
Easy-bake cookies that blend flavors of oranges and cranberries? Simply sublime.
One of Hawaii's most beloved chefs, Sam Choy of Sam Choy's Breakfast, Lunch & Crab and Big Aloha Brewery in Honolulu, combines fresh pineapple and papaya for a sticky-sweet sauce that accompanies this flavorful
Serve this addictive dip with a sliced baguette, apples, or thick-cut potato chips.
Make dinner easy tonight. Spicy sausage and paprika season a richly flavored one-bowl meal.
Great for entertaining, this recipe received five stars for its wow factor. Serve it at a party, and it’s sure to be a hit.
Deliciously refreshing, this mixture of raspberry lemonade, coconut rum, and amaretto liqueur makes for a sweet treat on a
This creamy Asian-inspired favorite makes a warm soothing meal any time of year. Peeled and deveined shrimp can easily be
substituted for lobster.
Readers say this recipe is “absolutely delicious” and “super good.” Need we say more?
Soaked in Lime-Cayenne Butter, these super flavorful kebabs make a great dish for serving your family and a crowd.
This easy-to-make chicken dish earned rave reviews from our readers for its sweet glaze.
Readers say this recipe makes a flavorful change from traditional gumbo and deserves its five stars for the rich and hearty
This quick-and-easy recipe pairs fresh tomatoes and seasonings with kalamata olives to create a flavorful Mediterranean dish.
Fresh tomatoes and mozzarella have never tested better than in a classic Caprese salad. Yum!
Our readers say the grapefruit-thyme butter turns an ordinary dish into something special. We wholeheartedly agree.