Bored with predictable crab dishes? Try it tossed in a salad, warmed in a dip, or combined with exciting flavors for a not-so-basic
The lime aïoli in this recipe is just as tasty as the panko-crusted lump crabmeat patties. Using Japanese panko instead of
traditional breadcrumbs gives the cakes a unique crunch, so don’t skip them!
Learn how to decorate with energetic colors and fun patterns to create dazzling, eye-catching spaces.
Copyright © 2014
Time Inc. Lifestyle Group.
All Rights Reserved. Use of this site constitutes acceptance of our
Your California Privacy Rights.