Soft-Shell Crab Sandwiches with Spicy Rémoulade
A crispy baguette and fried soft-shell crab catch some Cajun heat when topped with a spicy rémoulade.
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Bored with predictable crab dishes? Try it tossed in a salad, warmed in a dip, or combined with exciting flavors for a not-so-basic crab cake.
A crispy baguette and fried soft-shell crab catch some Cajun heat when topped with a spicy rémoulade.
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