Grilled Shrimp with Asian Barbecue Sauce
Try the shrimp as appetizer, or as an entrée over hot steamed rice. The secret ingredient? Just a bit of dark sesame oil.
A little of the flavorful oil goes a long way. Want other options? The sauce tastes great over grilled chicken or pork, too.
Recipe: Grilled Shrimp with Asian Barbecue Sauce