Great American Seafood Cook-off: Day 1

Chefs from around the country compete in a 2 day event to crown the King or Queen of American Seafood. On Day 1 they make masterpieces that showcase their states' seafood. Six chefs are chosen to compete on Day 2.

MyRecipes Dinner Tonight

  • Pork and Edamame Fried Rice

    Thai chili sauce, cilantro, and roasted peanuts add zip to this easy dish. For the best texture and flavor, use leftover rice, which has less moisture than fresh-cooked grains.

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