NC Oyster Festival Cooking Demo

Senior Editor Julia Rutland demonstrates the prize-winning recipe, Steamed Oysters in White Wine-Shallot Liquer, at the North Carolina Oyster Festival.

MyRecipes Dinner Tonight

  • Pork and Edamame Fried Rice

    Thai chili sauce, cilantro, and roasted peanuts add zip to this easy dish. For the best texture and flavor, use leftover rice, which has less moisture than fresh-cooked grains.

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