NC Oyster Festival Cooking Demo

Senior Editor Julia Rutland demonstrates the prize-winning recipe, Steamed Oysters in White Wine-Shallot Liquer, at the North Carolina Oyster Festival.

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  • Beef and Sugar Snap Stir-Fry

    Serve a veggie-laden stir-fry dinner that's ready in minutes. The best part? It cooks in one skillet, so clean up is a snap. Serve over steamed rice with green onions.

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