What’s Hot Now! Surfing Chefs

Three founders of Chefs Who Surf, a group that promotes ocean conservation and sustainable seafood, give us a taste of their seasonal specialties.

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Chef Vincent Muraco learned to cook at the California Culinary Academy in San Francisco.
Photographer Ray Kachatorian, Stylist Jennifer Flanagan

Chef Vincent Muraco

ZIMZALA, 500 Pacific Coast Highway, Huntington Beach, California

Learned to cook: at the California Culinary Academy in San Francisco

Learned to surf: in Waikiki Beach, Hawaii, with a friend on a high-school graduation trip

Surf secret: Vince’s favorite Huntington Beach surf spot is Bolsa Chica.

Kitchen secret: His Japanese Masahiro chef’s knife is the one tool he could not live without.

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