Chef Micah Fields
HASH, 1697 Pacific Avenue, Venice, California
Learned to cook: at the California School of Culinary Arts in Pasadena
Learned to surf: in Venice Beach. After buying all the gear for a college surf class he never got to take, Micah taught himself in Dog Town during his off-hours.
Surf secret: Micah rides in board shorts by Arbor, a skate company based in Venice.
Kitchen secret: His favorite ingredient is lemons, because “they make everything a little fresher.”