Tuna Tapenade
Ahi Tuna is a light, refreshing cut of fish and when paired with the bold olive topping, it’s sure to be an instant summer
hit.
Grill Tip: Be patient. After you’ve put your piece of fish on the grill wait until the fish releases by itself to flip, this will avoid
messy tearing.
NextVietnamese-style Prawns and Hearts of Palm with Green Tea-Noodle Salad
See this recipe on MyRecipes.com
6
of
11
- Loading comments...
