10 Decadent Chocolate Desserts
Creamy, crunchy, milk, dark—these inventive twists on classic cocoa favorites have it all.
Waialua Chocolate Tart with Sable CrustEven the crust is chocolate, thanks to two tablespoons of cocoa powder added to the dough. Serve with tangy fruit, such as raspberries and blackberries, for a tropical twist.
Recipe: Waialua Chocolate Tart with Sable Crust