It's the 15th anniversary of our annual celebration of the best seafood dives. To celebrate, fried-food guru Steve Millburg
takes us on a tour of the 50 best ever.
Allen's Clam Bar, New GretnaIt doesn't much bother with decor, the place mat is also the menu, and the plates are disposable, but the seafood, both fried
and broiled, tastes unbelievably good and fresh. BYOB. 609/296-4106
This holiday, decorate with coastal style. Try our design ideas―one for every day of the season!
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