The Crab Shack, Tybee Island
What to order: Capt’n Crab’s Sampler Platter (a little of everything) or the Low Country Boil (shrimp, sausage, potato, corn on the cob). To drink? Southern sweet tea, naturally.
The view: Expanses of water and marsh from under moss-draped live oaks. “Where the Elite Eat in Their Bare Feet.”
What you’ll shell out: $10–$24 for entrées.
Check it out: 40 Estill Hammock Road; 866/789-2722 or thecrabshack.com