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Long live the laid-back shacks where the menus hang on the wall, the beers chill on ice, and the food comes piled high, deep-fried, slathered, breaded, buttered, and steamed.
Check out the complete list of our annual roundup then hit the road to find your favorites.
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Coastal kitchens deserve their share of flavorful twists―see 12 of our favorties.