Fried Calamari with Roasted Garlic and Lime Aiõli
Fresh squid is delicious but sometimes hard to find and somewhat intimidating to clean. Instead, look for frozen tubes. They
don’t take long to thaw and they are super-easy to prepare. Try the flavorful garlic-and-lime sauce on fried fish sandwiches
or po’boys too.
Recipe: Fried Calamari with Roasted Garlic and Lime Aiöli
NextLow-fat Shellfish Gumbo
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