Order up! Check out these delicious recipes inspired by our popular seafood dive roundup.
Photographer Becky Luigart-Stayner
There are a few steps in this recipe, but it’s worth it—really worth it. The secret? The marinade makes shrimp, seafood, or chicken super-moist. Make the marinade ahead, and store it in your refrigerator.
Recipe: Key Lime Grilled Shrimp