Order up! Check out these delicious recipes inspired by our popular seafood dive roundup.
Recipe: Low-fat Shellfish Gumbo
Photographer Con Poulos
Take fried shrimp to a sweet new level when you coat it with flaked coconut. The Pineapple Salsa served on the side adds sweet, sour, and spicy flavor. Try it with tortilla chips too.
Recipe: Mussels with Fennel and Garlic
Photographer Becky Luigart-Stayner
May starts the summer salmon season when all varieties of Alaskan salmon—king, sockeye, pink, coho, and pink are available. Frozen-at-sea salmon is delicious and available year-round.
- Recipe: Fresh Salmon Burgers
Recipe: Key Lime Grilled Shrimp
Recipe: Quick Seafood Cioppino