Blink's Fry Doe

Blink's Fry Doe

Photographer: D. Sharon Pruitt

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Hampton,  New Hampshire
Founder Robert "Blinky" Difeo teamed up with local dough-making expert John Doe to create the signature dough recipe. Turn back the clock by biting into the yummy old-school goodness of fried dough. Here, it's revved up a notch: a slab of pizza dough is deep-fried to order. Depending on your mood, choose from cheese, garlic, pizza sauce and mozzarella, sweet honey walnut, peanut butter, chocolate, or, for traditionalists, the classic dusting of powdered sugar.
Last Reviewed February 2012
  • Address

    115 Ocean Blvd.
    Hampton, NH 03842

  • Contact


  • Note

    Closed November-March. Open daily in season

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