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Nicola Pizza

Photo courtesy of Nicola Pizza

Restaurants

Rehoboth Beach, Delaware

Open since 1971 and selling several thousand pizzas and 2,000 Nic-o-Bolis (ground beef, pizza sauce and a blend of cheeses rolled in dough and baked in the oven—with healthier no-meat versions available, too) on a busy summer day, this pizza joint run by the Caggiano family is a Rehoboth Beach institution. Toppings run the gamut from pepperoni to jalapeno peppers and owners Joan and Nick are usually on the premises.

Last Reviewed February 2012