Illustrations by Nini Tuan
Active Time
5 Mins
Total Time
5 Mins
Yield
Serves 1 (serving size: 3 oz.)

Bar Melusine
Seattle
In 2004, Seattle bartender Murray Stenson was researching old cocktail manuals when he came across a Prohibition-era drink conceived at the Detroit Athletic Club. He resurrected the forgotten sweet-sour elixir, which should be served straight up, giving it an unlikely second act.

How to Make It

Place all ingredients in a cocktail shaker, and fill with ice. Cover with lid, and shake vigorously until chilled, about 30 seconds. Double strain into a chilled Nick and Nora glass.